• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar

Scribe

Literary genius. Academic prowess

  • In the Press
  • Student Articles
  • Editor Blogs
    • An Introduction to Flight
    • Beauty in Stem
    • Style and Self
    • Cosmetics and Society
  • About
    • Alumni
    • Staff
  • Contact

Archives for 2016

High-Frequency Trading and the Power of Information

October 24, 2016 by Amanda Blumenthal Leave a Comment

      Simon Levine-Gottreich is a junior majoring in biological sciences with a minor in mathematical finance.  He is currently working as a Writing Fellow for Organic Chemistry B, a pilot program bridging the Writing Program and the Department of Chemistry.  While at USC, Simon also worked in biology and chemistry research labs and has worked as a … [Read more...] about High-Frequency Trading and the Power of Information

A League of Legendary Opportunities

October 23, 2016 by admin Leave a Comment

    Kyle Kosnoff is currently a Sophomore currently studying in Hong Kong as part of the World Bachelor in Business Program. In his freshman year at USC, he worked on multiple consulting projects as part of the World Bachelor in Business consulting team and travelled to Rio de Janeiro to work with Viva Rio’s Young Apprentice Program. He enjoys playing … [Read more...] about A League of Legendary Opportunities

Crumpling Bad Hospitals with Evidence-Based Design

October 19, 2016 by Dustin Lieu Leave a Comment

Yume Nishi is in her final year of study in the 5-year Bachelor of Architecture program with a minor in Occupational Therapy at the University of Southern California. After graduation, she hopes to go into healthcare architecture and is very interested in integrating data and design to help enhance people’s lives. She is an active member on campus and loves being a Teaching … [Read more...] about Crumpling Bad Hospitals with Evidence-Based Design

Food for Thought: Kimchi

October 19, 2016 by Amanda Blumenthal Leave a Comment

Kimchi is a traditional Korean ferment that is a staple side dish in many Korean households. While there are countless variations on how kimchi is made (each region of Korea has its own version, and recipes vary from family to family), the common denominator amongst ingredients in most kimchi recipes is the inclusion of hot red peppers (either fresh or powdered), crushed … [Read more...] about Food for Thought: Kimchi

Extraordinary Women in STEM: Maryam Mirzakhani

October 17, 2016 by admin Leave a Comment

      “The more I spent time on mathematics, the more excited I became. I can see that without being excited mathematics can look pointless and cold. The beauty of mathematics only shows itself to more patient followers.” - Maryam Mirzakani           Maryam Mirzakhani is the 1st woman to be awarded the Fields … [Read more...] about Extraordinary Women in STEM: Maryam Mirzakhani

« Previous Page
Next Page »

Primary Sidebar

Recent Posts

  • Tariffs in the Beauty Industry: What Does this Mean for the Average Consumer?
    Uche Moghalu
    May 18, 2025
  • Love in a Dress
    Ashley Chan
    May 18, 2025
  • Retinol: The Industry’s Holy Grail, But Does it Come at a Price?
    Uche Moghalu
    May 18, 2025
  • Peptides: One of Skincare’s Hidden Gems? 
    Uche Moghalu
    April 28, 2025
  • The Thrill of the Hunt: Flea Market Finds and the Risks You Don’t See Coming
    Ashley Chan
    April 28, 2025
  • Korean Beauty: How Beauty Can be Used as Soft Power
    Uche Moghalu
    April 28, 2025
  • Another Break from Engineering: The Impact of WWI on American Foreign Policy
    Oliver Khan
    April 21, 2025
  • Dressed to Disturb: A Haunted History of Halloween Costumes
    Ashley Chan
    April 21, 2025

Copyright © 2025 · Scribe on Genesis Framework · WordPress · Log in